Goreng sisa bumbu ungkepan sampai kering dan kecokelatan. Tiriskan untuk taburan di atas ayam goreng.could be ready upfront and retained within a fridge for a few days once the simmering method, but for sensible explanations, I might recommend deep-frying The full (drained) spices/grated galangal and retaining it within an airtight container. The f